SUPPERCLUB: Fringe 7 – 17 September

This September Supperclub presents Amsterdam Fringe Festival: an international creative platform and a refuge for unique artists and their audiences. Together they reach an audience of over 1 million people. Fr...

ENVY: monthly interview – sous-chef Niek van Leeuwen

He’s Envy’s Insta Story Guru, a dreamteam with Chef Floris and the organizer in times of chaos. We would like to introduce you to sous-chef Niek van Leeuwen (29) in our 3rd short interview. P.S.: Watch out y...

VYNE: 25% OFF ALL WINES

On the 16th of September wine-bar Vyne is closing her doors for a Prinz called Wolf. During her last days, all bottles and glasses of wine are on sale with a 25% discount. Have you never tasted the delicious...

PRINZ WOLF: The new concept

This October Amsterdam will be welcoming another restaurant by Chef Michael Wolf. The restaurant will be situated on the Prinsengracht, resulting in the name Prinz Wolf. Have you ever had a tarta...

MAZZO: pizza sale!

Mazzo is having a restaurant SALE in Amsterdam! The sale will take place until 23 oktober 2017. The restaurant will then be transformed in an exciting new concept. Until then Mazzo gives all her guests th...

JOBS: Wolf Atelier Floor Manager

Wolf Atelier, with its unique location, tartaria, and thrilling dishes, is looking for you! The Wolfpack is a very close team that delivers high quality with an informal touch. Are you the ‘lone wolf’ that will...

ENVY: monthly interview – Chef Milos Radmilovic

There is no one as loyal to Envy and his profession as Milos is. Since 2005 he creates the most beautiful desserts at Envy. A born patissier, who above all prefers to surprise his girlfriend with his own interp...

JOBS: Chefs Happyhappyjoyjoy West

Are you a Bao-lover, Kungfu King, wok master, and Go player in the kitchen? Come and join our steamy and enthusiastic team at Happyhappyjoyjoy West. We’re looking for chefs who can’t get enough of steaming buns...